Margarita offers greek cuisine cooking lessons in Margarita Sudios restaurant facilities in the village of Ambelas, Paros. Learn how to make stuffed tomatoes, lamp and chic peas in the wooden oven, fried zucchinis balls, tzatziki and spinach pies.
Margarita offers daily cooking lessons and one week long complete courses which include working with grape leaves, picking up herbs from the mountain of Paros, visit to the Moraitis winery museum. Booking in advance is required.
Join us in the kitchen and see, smell and taste what will be served as for your dinner. Your friends and family can join you for dinner at our reduced rates. Get the Parian recipes, enjoy specialties with local wine and impress your friends at home.